Inspection Report

Emergency Closure InspectionDBPR disposition: Emergency order recommended
Florida DBPR Inspection Report

ANDREAS CAFETERIA & COFFEE SHOP

16679 NE 19 AVE · NORTH MIAMI BEACH · Dade County · FL 33162

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Inspection Summary

Inspection dateJuly 13, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionEmergency order recommended
Resultfacility_temporarily_closed
Inspection number3709181
Visit number1
Inspection Visit ID13747674
DBPR license2332932

Emergency Closure Summary

ClosedJuly 13, 2026 10:52 AM
StatusReopened after callback/compliance
ReopenedJuly 14, 2026 9:15 AM
Record basisDBPR weekly closure extract
Closure conditionRodent, Roach & Fly activity

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
4 High Priority1 Intermediate6 Basic0 Critical0 Non-Critical11 Total

All DBPR Inspector Observations

11 full violation description(s) documented by the inspector during this visit.

High Priority 4

#7High Priority35A-02-7

High Priority – Live, small flying insects found Observed 1 live fly in the kitchen flying around. **Warning**

Warning
#8High Priority35A-04-4

High Priority – Rodent activity present as evidenced by rodent droppings found. Observed 20+ rodent droppings on the floor at the front counter behind hand washing sink. **Warning**

Warning
#9High Priority03A-23-4

High Priority – Shell eggs not immediately placed in refrigeration maintaining an ambient air temperature of 45 degrees Fahrenheit or less upon receipt. Observed raw shell egg (52F – Cold Holding) stored in the walk in cooler over night. Stop sale issued. **Warning**

WarningStop Sale
#10High Priority01B-02-5

High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Observed raw shell egg (52F – Cold Holding) stored in the walk in cooler over night. Stop sale issued. **Repeat Violation** **Warning**

Repeat ViolationWarningStop Sale

Intermediate 1

#11Intermediate53B-14-5

Intermediate – Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed employee Alba and Elsy certification expired. **Warning**

Warning

Basic 6

#1Basic35A-03-4

Basic – Dead roaches on premises. Observed 1 dead roach on the floor by the entrance of the bathroom in the kitchen. **Warning**

Warning
#2Basic14-11-5

Basic – Equipment in poor repair. Observed microwave with a broken handle. **Warning**

Warning
#3Basic35B-01-4

Basic – Exterior door has a gap at the threshold that opens to the outside. **Warning**

Warning
#4Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed shelves on top of hot water heater heavily soiled. Operator cleaned during the inspection. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#5Basic14-17-4

Basic – Walk-in cooler shelves with rust that has pitted the surface. **Repeat Violation** **Warning**

Repeat ViolationWarning
#6Basic36-10-4

Basic – Worn, torn and/or soiled floors/carpeting. Observed floor soiled in the kitchen hallway. Observed floor around the hot water heater and bathroom soiled. Observed front counter floor behind handwashing sinks heavily soiled. **Warning**

Warning

Inspector observations synchronized from DBPR on August 10, 2026 12:04 AM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
2 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
4 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.