Inspection Report

Florida DBPR Inspection Report
Warning

THE LIVING ROOM ON MAIN

487 MAIN ST · DUNEDIN · Pinellas County · FL 34698

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Inspection Summary

Inspection dateSeptember 10, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3709320
Visit number1
Inspection Visit ID13747813
DBPR license6215504

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
5 High Priority2 Intermediate17 Basic0 Critical0 Non-Critical24 Total
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All DBPR Inspector Observations

24 full violation description(s) documented by the inspector during this visit.

High Priority 5

#18High Priority01B-01-4

High Priority – Dented/rusted cans present. See stop sale. 2 6lb cans of plum tomatoes **Warning**

WarningStop Sale
#19High Priority12A-17-4

High Priority – Employee rubbed hands together for less than 10-15 seconds while washing hands. Employee washed hands hands for 7 seconds. **Warning**

Warning
#20High Priority35A-02-7

High Priority – Live, small flying insects found 6flies in bar 6flies in kitchen **Warning**

Warning
#21High Priority08A-04-5

High Priority – Raw animal food stored over or with unwashed produce. Raw eggs over unwashed oranges in walk in cooler. Operator moved eggs. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#22High Priority01B-13-4

High Priority – Stop Sale issued due to food not being in a wholesome, sound condition. 30oz of grouper thawed in vacuum seal. **Warning**

WarningStop Sale

Intermediate 2

#23Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Interior of soda nozzles soiled with debris. **Warning**

Warning
#24Intermediate02C-02-5

Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Tomatoes puree prepped on site yesterday no date mark. **Warning**

Warning

Basic 17

#1Basic22-20-5

Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Interior of ice machine has accumulation of black mold like substances. **Warning**

Warning
#2Basic14-01-5

Basic – Bowl or other container with no handle used to dispense food. Plastic bowl used as scoop for flour. Operator removed plastic bowl. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#3Basic06-09-1

Basic – Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. 5 bags of grouper thawed in vacuum sealing. **Warning**

Warning
#4Basic14-09-4

Basic – Cutting board has cut marks and is no longer cleanable. Grooved cutting boards on cook line, **Warning**

Warning
#5Basic08B-20-4

Basic – Damaged/spoiled/recalled food not properly segregated. 2 damaged 6lb can of plum tomatoes not separated from undamaged product. **Warning**

Warning
#6Basic12B-07-4

Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee beverage on prep table in dry storage near flower. Operator disposed of beverage. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#7Basic08B-49-4

Basic – Employee personal food not properly identified and segregated from food to be served to the public. Personal meals not separated from food for the public. operator moved meals to proper area. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#8Basic40-06-5

Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee phone on prep table in kitchen. Operator removed phone. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#9Basic13-07-4

Basic – Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Employee on cook line wearing wristwatch. **Warning**

Warning
#10Basic13-04-4

Basic – Employee with no beard guard/restraint while engaging in food preparation. Employee prepping food with no beard guard. **Warning**

Warning
#11Basic36-22-4

Basic – Floor area(s) covered with standing water. Standing water on floor of walk in cooler. **Warning**

Warning
#12Basic08B-38-4

Basic – Food stored on floor. Boxes of food stored on floor of walk in freezer. **Warning**

Warning
#13Basic31B-04-4

Basic – No handwashing sign provided at a hand sink used by food employees. No hand wash sign in rest rooms and by hand sink in wait station. **Warning**

Warning
#14Basic16-46-4

Basic – Old labels stuck to food containers after cleaning. Old labels on containers in ware washing area, **Warning**

Warning
#15Basic29-49-6

Basic – Standing water in bottom of reach-in-cooler. Standing water on the bottom of reach in cooler on cook line. **Warning**

Warning
#16Basic14-17-4

Basic – Walk-in cooler/freezer shelves with rust that has pitted the surface. Shelves of walk in cooler rusted. **Warning**

Warning
#17Basic02D-01-5

Basic – Working containers of food removed from original container not identified by common name. Oil unlabeled on cook line **Warning**

Warning

Inspector observations synchronized from DBPR on September 11, 2026 11:09 AM.

Violation category totals
Category 1 · Approved food source
2 observation(s)
Category 2 · Original container, labeling, date marking and consumer advisory
2 observation(s)
Category 6 · Proper thawing of TCS food
1 observation(s)
Category 8 · Food protection and cross-contamination
4 observation(s)
Category 12 · Handwashing and hygienic practices
2 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
2 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
3 observation(s)
Category 16 · Dishwashing facilities, test kits and gauges
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
2 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)
Category 40 · Employee personal belongings
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.