Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed interior of ice machine soiled.

Basic – Ceiling/ceiling tile shows damage or is in disrepair. Observed ceiling tiles near dish machine area showing water damage.

Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed ceiling tiles near meat cutting area soiled with old food debris.

Basic – In-use wet wiping cloth/towel used under cutting board. Observed wet wiping cloth under white cutting board at cook line. Operator removed wet wiping cloth. **Corrected On-Site**

Basic – Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Observed lights above dish machine area missing light shield.

Basic – Open dumpster lid.

Basic – Unnecessary items/unused equipment on the premises. Observed discarded kitchen equipment outside near dumpster area.