Inspection Report

Florida DBPR Inspection Report
Completed

ZUKKU SUSHI

1910 N OLA AVE · TAMPA · Hillsborough County · FL 33602

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Inspection Summary

Inspection dateAugust 26, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3709605
Visit number1
Inspection Visit ID13748098
DBPR license3918067

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority1 Intermediate2 Basic0 Critical0 Non-Critical4 Total
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All DBPR Inspector Observations

4 full violation description(s) documented by the inspector during this visit.

High Priority 1

#3High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Lings dumplings area cold holding: kimchi 48F employee moved to different cooler

Intermediate 1

#4Intermediate31A-11-4

Intermediate – Handwash sink used for purposes other than handwashing. Cut lettuce inside the sink.

Basic 2

#1Basic14-09-4

Basic – Cutting board has cut marks and is no longer cleanable.Han sushi area

#2Basic21-08-4

Basic – Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Zukki Sushi area 10ppm Lings dumplings area 0ppm Han area 0ppm Manager will call maintenance company to fix the quat sanitizer tubes **Repeat Violation**

Repeat Violation

Inspector observations synchronized from DBPR on August 27, 2026 11:21 AM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 21 · Wiping cloths, linens and laundry facilities
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.