GOLDEN KRUST CARIBBEAN BAKERY & GRILL
5711 N UNIVERSITY DR · TAMARAC · Broward County · FL 33321
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
11 full violation description(s) documented by the inspector during this visit.
High Priority 1
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed banana (113F – Hot Holding); potatoes (115F – Hot Holding); at front line. Per operator, items transfer to location less than 2 hours prior to the inspection. Operator reheat items to 171-177F **Corrective Action Taken** **Repeat Violation** **Admin Complaint**
Intermediate 4
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Observed accumulation of old food residue buildup on can opener blade.
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink in kitchen. Operator replenished.
16-37-1Intermediate – No quaternary chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.
53B-05-5Intermediate – Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed all employees training certification expired on 4/24/2026
Basic 6
08B-49-4Basic – Employee personal food not properly identified and segregated from food to be served to the public. Observed employee food items stored in walk in cooler not segregated or identified from restaurant foods. **Corrected On-Site**
08B-38-4Basic – Food stored on floor. -Observed container with cooking oil stored on kitchen floor. Operator removed and stored properly. **Corrected On-Site** **Repeat Violation** **Admin Complaint**
02D-03-4Basic – Label on a food item prepared and packaged onsite for customer self-service does not include product identity/description, date product was packaged and name and address of the establishment that prepared and packaged the food. Observed various pastries stored on front counter not labeled. Operator removed items from self serving areas. **Corrected On-Site**
21-44-1Basic – Sanitizer bucket stored with food, equipment, utensils, linens, single-service, or single-use articles. Observed sanitizer bucket stored on counter next to various food items. Operator removed and stored properly. **Corrected On-Site**
42-01-4Basic – Wet mop not stored in a manner to allow the mop to dry. **Corrected On-Site**
21-08-4Basic – Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Observed quaternary sanitizer less than 50 ppm. Operator correct solution to 300 ppm. **Corrected On-Site** **Repeat Violation** **Admin Complaint**
Inspector observations synchronized from DBPR on September 17, 2026 11:23 AM.
Violation category totals
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.