Inspection Report

Florida DBPR Inspection Report
Completed

PAM'S COUNTRY REST

6602 RIDGE RD · PORT RICHEY · Pasco County · FL 346686837

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Inspection Summary

Inspection dateNovember 5, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3709795
Visit number1
Inspection Visit ID13748288
DBPR license6100998

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority0 Intermediate4 Basic0 Critical0 Non-Critical5 Total
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All DBPR Inspector Observations

5 full violation description(s) documented by the inspector during this visit.

High Priority 1

#5High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Raw shell eggs stored over container of cut bread in walk-in cooler. Raw pooled eggs stored over cooked onions in reach-in cooler on cook line. Operator moved and stored correctly. **Corrected On-Site**

Corrected On-Site

Basic 4

#1Basic36-37-5

Basic – Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas throughout all areas of kitchen. **Repeat Violation**

Repeat Violation
#2Basic36-03-4

Basic – Cove molding at floor/wall juncture in disrepair near dish pit area and missing in other areas in kitchen. **Repeat Violation**

Repeat Violation
#3Basic12B-07-4

Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed two employee drinks stored above prep table on cook line and on clean equipment storage shelf in rear of kitchen.

#4Basic24-08-4

Basic – Equipment and utensils not properly air-dried – wet nesting on stacked equipment like cups and containers in equipment storage areas. **Repeat Violation**

Repeat Violation

Inspector observations synchronized from DBPR on November 6, 2026 7:58 PM.

Violation category totals
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.