Inspection Report

Florida DBPR Inspection Report
Enforcement

BURGER 21 CARROLLWOOD

11777 N DALE MABRY HIGHWAY · TAMPA · Hillsborough County · FL 33618

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Inspection Summary

Inspection dateSeptember 29, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionAdministrative complaint recommended
Resultfollow_up_required
Inspection number3709817
Visit number1
Inspection Visit ID13748310
DBPR license3916981

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
4 High Priority2 Intermediate8 Basic0 Critical0 Non-Critical14 Total
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All DBPR Inspector Observations

14 full violation description(s) documented by the inspector during this visit.

High Priority 4

#9High Priority28-13-5

High Priority – Raw sewage on ground of establishment. Observed standing water on floor in back prep area ,under prep tables , under dry storage racks, and in walk in cooler. Operator was able to verify sink drain was not properly aligned with floor drain causing the gray water to flow on ground. Operator aligned drain and water is draining properly into floor drain. Operator cleaned water up , placed fans and sanitized areas. **Corrected On-Site** **Admin Complaint**

Corrected On-SiteAdmin Complaint
#10High Priority41-10-4

High Priority – Toxic substance/chemical improperly stored. De-limerick cleaner and oven cleaner placed on dry storage racks next to clear wrap. Operator moved items. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#11High Priority29-42-4

High Priority – Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Operator placed on mop sink faucet. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#12High Priority41-18-4

High Priority – Warewashing sanitizing solution exceeding the maximum concentration allowed. Three compartment sink in front area had sanitizer reading at 200ppm. Operator added water. **Warning**

Warning

Intermediate 2

#13Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Interior of ice machine had build up of mold like substance. **Warning**

Warning
#14Intermediate31A-11-4

Intermediate – Handwash sink used for purposes other than handwashing. Observed two scrapers in hand wash sink next to oven in main kitchen. **Warning**

Warning

Basic 8

#1Basic36-34-5

Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed dusted vent over dry storage area. **Warning**

Warning
#2Basic24-07-4

Basic – Cleaned and sanitized equipment or utensils not properly stored. Manager states items are currently not in use. Pans, tea containers, single use straws and napkins. Informed the operator to move items out of employee bathroom. **Warning**

Warning
#3Basic14-33-4

Basic – Dish drying shelves next to dish machine with rust that has pitted the surface. Rusted preparation table observed next to dry storage shelves. Operator started cleaning preparation table. **Corrective Action Taken** **Warning**

Corrective Action TakenWarning
#4Basic36-73-4

Basic – Floor soiled/has accumulation of debris. Floor area(s) covered with standing water. In prep area, inside walk in cooler , under prep table Crack in kitchen floor tiles observed in various locations throughout the kitchen. Floor soiled underneath dry storage racks next to the soda Bibb machine and underneath preparation table by employee bathroom. Floor observed to be not easily cleanable due to missing grout in various locations where water has been pocketed. **Warning**

Warning
#5Basic38-01-4

Basic – Light shield damaged/in disrepair. Observed flickering light over preparation area next to dry storage area. **Warning**

Warning
#6Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed sticker on bottom of cabinet in customer self serve area underneath tea station with mold like substance. Lemonade station had build up of mold like substance behind where you push to serve in customer self serve area. Shelves holding racks of bread at preparation table near employee bathroom had build up of debris. Toaster had build up of food and debris **Warning**

Warning
#7Basic16-46-4

Basic – Old labels stuck to food containers after cleaning. Educated operator. **Corrective Action Taken** **Warning**

Corrective Action TakenWarning
#8Basic08B-17-4

Basic – Unwashed fruits/vegetables stored with ready-to-eat food. Observed unwashed mushrooms, romaine lettuce, and limes over ready to eat sliced tomatoes and sauces. Educated operator to move around storage. **Warning**

Warning

Inspector observations synchronized from DBPR on September 30, 2026 12:46 PM.

Violation category totals
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 16 · Dishwashing facilities, test kits and gauges
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 28 · Sewage and wastewater disposal
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
2 observation(s)
Category 38 · Required lighting and protected fixtures/bulbs
1 observation(s)
Category 41 · Chemicals and toxic substances
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.