MALIO'S PRIME STEAKHOUSE
400 N ASHLEY DR STE 410 · TAMPA · Hillsborough County · FL 33602
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
11 full violation description(s) documented by the inspector during this visit.
High Priority 4
12A-12-4High Priority – Employee switched from working with raw food to ready-to-eat food without washing hands. Employee touched raw salmon than grabbed bun no handwashing or glove change. Employee did the same thing with raw chicken. **Warning**
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. 7 créme brûlée. Made on 6-30-26 in the morning went over the 24 hour mark on last day 6-7-26. **Warning**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Unsalted butter 49F sitting on counter discussed time as public health Reach in cooler glass door on cooks line raw lamb 44 Reach in glass cooler by kitchen entrance Cold holding : créme brûlée 50F raw beef 47F blue cheese 47F held less than 4 hours manager moved to freezer 2nd temp **Corrective Action Taken** **Warning**
41-18-4High Priority – Warewashing sanitizing solution exceeding the maximum concentration allowed. Tested above 200ppm-500ppm at bar area. **Warning**
Intermediate 3
01C-10-4Intermediate – Clams/mussels/oysters tag removed from original container prior to container being emptied. Raw oysters 6-16 manager found tag and moved to oysters. **Corrected On-Site** **Warning**
53A-05-6Intermediate – No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/Eduardo Oliver's worked in restaurant 2 month taking test currently 8 employees no food manager. **Warning**
31B-05-4Intermediate – Paper towel dispenser at handwash sink not working/unable to dispense paper towels. Handwashing sink by the dish washing area manager fixed the dispenser roll **Corrected On-Site** **Warning**
Basic 4
22-20-5Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. White interior **Warning**
12B-07-4Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Multiple employee drinks on prep line manager removed **Corrected On-Site** **Warning**
08B-17-4Basic – Unwashed fruits/vegetables stored with ready-to-eat food. Unwashed strawberries over washed. Potatoes walk in cooler manager moved to proper storage **Corrected On-Site** **Warning**
29-11-4Basic – Water leaking from pipe and/or faucet/handle. Hand washing sink by cooks line across from dish washer machine manager has a bucket to catch the water **Corrective Action Taken** **Warning**
Inspector observations synchronized from DBPR on August 11, 2026 7:45 PM.
Violation category totals
2 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.