CARPACCIO
9700 COLLINS AVE STE 139 · BAL HARBOUR · Dade County · FL 33154
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
13 full violation description(s) documented by the inspector during this visit.
High Priority 2
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Observed Cooked beef (57F – Cold Holding); Pico de gallo (51F – Cold Holding); Fresh mozzarella (51F – Cold Holding) inside walk in cooler. As per operator from yesterday. Stop sale issued. Operator discarded them during inspection. **Corrected On-Site** **Warning**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed Cooked beef (57F – Cold Holding); Pico de gallo (51F – Cold Holding); Fresh mozzarella (51F – Cold Holding) inside walk in cooler. As per operator from yesterday. Stop sale issued. Operator discarded them during inspection. **Corrected On-Site** **Warning**
Intermediate 1
16-37-1Intermediate – No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Observed no chlorine test kit available at the time of inspection. **Warning**
Basic 10
14-01-5Basic – Bowl or other container with no handle used to dispense food. Observed bowl with no handle inside pico de gallo container at walk in cooler at kitchen area. Operator removed during inspection. **Corrected On-Site** **Warning**
36-36-4Basic – Ceiling tile missing. Observed ceiling tiles missing above back door at kitchen area. **Warning**
14-09-4Basic – Cutting board has cut marks and is no longer cleanable. Observed grooved cutting boards on top of preparation table next to walk in cooler at kitchen area. **Warning**
36-22-4Basic – Floor area(s) covered with standing water. Observed on the floor at dishwasher area and walk in coolers at kitchen area. **Warning**
36-24-5Basic – Hole in or other damage to wall. Observed hole on the wall at alcohol storage room at second floor. **Warning**
10-17-4Basic – In-use knife/knives stored in cracks between pieces of equipment. Observed clean knife stored between wall and 2 compartment sink in front of walk in cooler at kitchen area. Employee removed and washed during inspection. **Corrected On-Site** **Warning**
31B-04-4Basic – No handwashing sign provided at a hand sink used by food employees. Observed at bar area and men's bathroom at second floor. Operator provided hand washing signs at the time of inspection. **Corrected On-Site** **Repeat Violation** **Warning**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed reach in cooler gaskets soiled in front of cook line at kitchen area. **Repeat Violation** **Warning**
36-27-5Basic – Wall soiled with accumulated grease, food debris, and/or dust. Observed walls with accumulation of soiled at preparation area in front of walk in cooler at kitchen area. Also observed wall with black mold accumulation under dishwasher machine at kitchen area. **Warning**
21-12-4Basic – Wet wiping cloth not stored in sanitizing solution between uses. Observed wet wiping cloths not stored inside sanitizer solution all throughout kitchen area, cafeteria and pizza station. **Warning**
Inspector observations synchronized from DBPR on October 30, 2026 5:55 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
4 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.