Inspection Report

Florida DBPR Inspection Report
Completed

MON AMI CAFE

1740 E VENICE AVE STE 19 · VENICE · Sarasota County · FL 34292

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Inspection Summary

Inspection dateOctober 13, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3711402
Visit number1
Inspection Visit ID13749895
DBPR license6805088

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority2 Intermediate2 Basic0 Critical0 Non-Critical5 Total
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All DBPR Inspector Observations

5 full violation description(s) documented by the inspector during this visit.

High Priority 1

#3High Priority41-05-4

High Priority – Pesticide/insecticide labeled for household use only present in establishment. Observed two cans of household insecticide on a shelve on top of the mop sink located in kitchen area. The operator removed the insecticide cans out of the establishment. **Corrected On-Site**

Corrected On-Site

Intermediate 2

#4Intermediate31B-02-4

Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. Observed paper towel device equipped with paper towels unable to dispense paper towel properly at the hand wash sink in the kitchen area.

#5Intermediate11-26-1

Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Operator was not aware of employee reporting form required. Operator was provided with the form and printed and signed on site for all staff and himself during inspection. **Corrected On-Site**

Corrected On-Site

Basic 2

#1Basic14-01-5

Basic – Bowl or other container with no handle used to dispense food. Observed no scoop handles containers inside floor package underneath prep table in the kitchen area. The operator removed the no handle dispensing device from the flour. **Corrected On-Site**

Corrected On-Site
#2Basic12B-07-4

Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed employees open beverage in front of the hand wash sink at the front counter area. Observed employee open beverage on a shelf with dry goods by the back door in the kitchen area. The operator properly stored the employee beverage. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on October 14, 2026 2:33 PM.

Violation category totals
Category 11 · Employee health knowledge / ill employees
1 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.