Inspection Report

Florida DBPR Inspection Report
Completed

CANTON HOUSE CHINESE RESTAURANT INC

1231 HOMESTEAD RD N STE 33 · LEHIGH ACRES · Lee County · FL 33936

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Inspection Summary

Inspection dateOctober 7, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3711470
Visit number1
Inspection Visit ID13749963
DBPR license4603068

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority0 Intermediate6 Basic0 Critical0 Non-Critical8 Total
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All DBPR Inspector Observations

8 full violation description(s) documented by the inspector during this visit.

High Priority 2

#7High Priority01B-02-5

High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Observed 15 pounds of chicken wings in the walk in cooler at 67F.

Stop Sale
#8High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed 15 pounds of chicken wings in the walk in cooler at 67F.

Basic 6

#1Basic13-03-4

Basic – Employee with no hair restraint while engaging in food preparation. Observed employees preparing food without a hair restraint.

#2Basic14-11-5

Basic – Equipment in poor repair. Observed gasket on walk in cooler door torn.

#3Basic36-73-4

Basic – Floor soiled/has accumulation of debris. Observed grease on the floor under the equipment on the cook line line.

#4Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed gaskets on the cookline and the walk in cooler soiled.

#5Basic08B-12-5

Basic – Stored food not covered. Observed containers of cooked battered chicken and chicken wings in the walk in cooler not covered.

#6Basic36-27-5

Basic – Wall soiled with accumulated grease, food debris, and/or dust. Observed walls min the kitchen soiled.

Inspector observations synchronized from DBPR on October 8, 2026 1:30 PM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.