CREMA GOURMET ESPRESSO BAR
8915 SW 72 PL · MIAMI · Dade County · FL 33156
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
All DBPR Inspector Observations
19 full violation description(s) documented by the inspector during this visit.
High Priority 2
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Observed cooler under coffee machine with ambient temp of 62F: milk (57F – 63F Cold Holding); all products were there since prior day. **Warning**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed fresh mozzarella (49F – Cold Holding); sliced ham (44F – Cold Holding); smoked salmon (49F – Cold Holding); sliced tomato (47F – Cold Holding) at preparation cooler at cook line. Observed cooler under coffee machine with ambient temp of 62F: milk (57F – 63F Cold Holding); all products were there since prior day. Dessert cooler: cheesecake (55F – Cold Holding); chocolate cheesecake (53F). **Repeat Violation** **Admin Complaint**
Intermediate 2
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Observed manual fruit juicer soiled with old food debris at kitchen. **Warning**
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. Observed sponge in hand sink in kitchen. Operator removed from sink. **Corrected On-Site** **Warning**
Basic 15
36-34-5Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed throughout establishment; dust accumulation. **Warning**
14-74-7Basic – Cold holding equipment not maintained in good repair. Do not store time/temperature control for safety food in this unit until the unit is repaired. Observed reach in cooler under coffee bar with ambient temp of 62F, the following TCS foods stored inside: milk (57F – 63F Cold Holding). **Warning**
40-06-5Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed speaker on clean dish rack above utensils. **Warning**
08B-38-4Basic – Food stored on floor. Observed water on floor at front counter. **Warning**
14-69-4Basic – Ice buildup in reach-in freezer and/or walk-in freezer. Observed in chest freezers in kitchen. **Repeat Violation** **Warning**
10-17-4Basic – In-use knife/knives stored in cracks between pieces of equipment. Observed spatula in between wall and triple sink. Employee removed from wall. **Corrected On-Site** **Warning**
10-02-4Basic – In-use utensil not stored on a clean portion of food preparation or cooking equipment. Observed in soiled cooler at front counter; spatula on surface. **Warning**
14-36-5Basic – Interior of refrigerator or freezer in disrepair/has exposed insulation. Observed at cooler in back across chest freezer. **Warning**
51-18-6Basic – No copy of latest inspection report available. Observed no copy on site. **Repeat Violation** **Warning**
22-16-4Basic – Reach-in cooler interior/shelves have accumulation of soil residues. Observed pastry cooler at front counter with a soiled interior. **Warning**
14-33-4Basic – Reach-in cooler shelves with rust that has pitted the surface. Observed on cooler under hot plates. **Warning**
24-18-4Basic – Silverware/utensils stored upright with the food-contact surface up. Observed on dish rack. **Warning**
25-05-4Basic – Single-service articles improperly stored. Observed parchment paper on floor of kitchen. Chef removed from floor during inspection. **Corrected On-Site** **Warning**
36-02-5Basic – Unsealed concrete floor in food preparation, food storage, warewashing area or bathroom. Observed in kitchen and front area. **Warning**
36-27-5Basic – Wall soiled with accumulated grease, food debris, and/or dust. Observed dust accumulation on walls in kitchen. **Warning**
Inspector observations synchronized from DBPR on August 18, 2026 2:19 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
4 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.