DOUGHFEE
3928 BAYMEADOW RD STE 4 · JACKSONVILLE · Duval County · FL 32217
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
9 full violation description(s) documented by the inspector during this visit.
High Priority 3
12A-07-5High Priority – Employee failed to wash hands before putting on gloves to initiate a task working with food. Observed employee cleaning dirty dishware, then don gloves and begin handling containers of food. Spoke to employee who removed gloves and washed hands. **Corrective Action Taken**
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. In reach in cooler raw shell eggs stored over milk, condiments. Person in charge moved to appropriate location. **Corrected On-Site**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In kitchen at prep area, donuts iced at display case Icing made with milk, icing made with milk (64-65F – Cold Holding). In coffee station reach in cooler milk, milk 44F. Person in charge states has had out of unit frequently. At prep area makeline butter on cutting board at 67F. At makeline cheese stored above fill line at 45F. Person in charge removed excess. All other items will be held on remaining time of 4 hours for today. Person in charge began filling out time pallets during inspection. **Corrective Action Taken** **Warning**
Basic 6
12B-07-4Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed can of soda and open cup stored on make line cutting board. **Repeat Violation**
14-11-5Basic – Equipment in poor repair. Observed reach in freezer door not attached to unit. Falls completely off of hinge when opened. **Repeat Violation**
36-22-4Basic – Floor area(s) covered with standing water. Standing water on floor at triple sink. Observed food debris buildup on floors throughout kitchen. Also, floors not smooth and easily cleanable.
02D-03-4Basic – Label on a food item prepared and packaged onsite for customer self-service does not include product identity/description, date product was packaged and name and address of the establishment that prepared and packaged the food. Cold brew coffee bottled in house for customer self service missing minimum labeling requirements.
31B-04-4Basic – No handwashing sign provided at a hand sink used by food employees. Hand wash signs missing from restrooms utilized by employees. Inspector provided form. **Repeat Violation**
02D-01-5Basic – Working containers of food removed from original container not identified by common name. Multiple bulk powders unlabeled. Person in charge began labeling. **Corrective Action Taken**
Inspector observations synchronized from DBPR on August 10, 2026 4:52 PM.
Violation category totals
2 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.