EL PASO TACO'S & TEQUILA
8662 NAVARRE PKWY UNIT 3-5 · NAVARRE · Santa Rosa County · FL 32566
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
See what changed since the last inspection.
Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.
All DBPR Inspector Observations
2 full violation description(s) documented by the inspector during this visit.
High Priority 2
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Soup 50F/50F, Shredded Chicken 50F/51F, Queso 50F, Salsa 56F/54F, Shell Eggs (ambient) 53F, Raw Chicken 52F, Cooked Beef 52F. Walk In Ambient Temp 51F. All food items prepped and cooled in cooler the previous day. Operator was unable to determine how long food items have been out of temp. Soup 50F/50F, Shredded Chicken 50F/51F, Queso 50F, Salsa 56F/54F, Shell Eggs (ambient) 53F, Raw Chicken 52F, Cooked Beef 52F. Walk In Ambient Temp 51F. All food items prepped and cooled in cooler the previous day. Operator was unable to determine how long food items have been out of temp. **Warning**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In walk in Cooler: Chile Con Carne 50/50F, Charro Bean Soup 50F/50F, Shredded Chicken 50F/51F, Queso 50F, Salsa 56F/54F, Shell Eggs (ambient) 53F, Raw Chicken 52F, Cooked Beef 52F. Walk In Ambient Temp 51F. All food items prepped and cooled in cooler the previous day. Operator was unable to determine how long food items have been out of temp. **Warning**
Inspector observations synchronized from DBPR on September 4, 2026 12:03 PM.
Violation category totals
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.