MINI MOMO
2441 NW 43 ST STE 12 · GAINESVILLE · Alachua County · FL 32606
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
12 full violation description(s) documented by the inspector during this visit.
High Priority 2
14-31-5High Priority – Nonfood-grade bags used in direct contact with food. Plastic garbage bag holding bean sprouts in reach in cooler.
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Raw pork over vegetables in reach in cooler on cooks line, employee moved raw under ready to eat foods. **Corrected On-Site**
Intermediate 5
52-03-4Intermediate – Establishment advertised crab on menu/menu board but served imitation crab. Crab Rangoon on menu under appetizers, owner stated they use imitation crab meat. Operator and server changed all menus to Krab. **Corrected On-Site**
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Interior deflector plate in ice machine soiled with slimy substance., employee cleaned during inspection. **Corrected On-Site**
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. Strainers and bowl in Handwash sink on cooks line, employee removed items. **Corrected On-Site**
16-32-5Intermediate – Incorrect chemical test kit provided for measuring the concentration of the sanitizer solution used in the three-compartment sink and/or dishmachine. Operator does not have chlorine test kit for dish machine.
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. -Missing paper towels and soap at Handwash sink in dish area. -Missing Handwash sign at server area sink, operator printed/posted sign. **Corrective Action Taken**
Basic 5
36-32-5Basic – Ceiling/ceiling tile shows damage or is in disrepair. Ceiling in disrepair in dish room.
50-09-4Basic – Current Hotel and Restaurant license not displayed. Expired license 6/1/2025 on wall by front door, operator printed up to date license. **Corrected On-Site**
14-11-5Basic – Equipment in poor repair. Spoon in sauce in reach in cooler the handle is burnt/warped, employee discarded. **Corrective Action Taken**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Surface under grill soiled with old food debris.
12B-13-4Basic – Opened employee beverage container in a cold holding unit with food to be served to customers. Employee opened Gatorade bottle on shelf above kimchi in reach in cooler at entrance to kitchen, employee moved below. **Corrected On-Site**
Inspector observations synchronized from DBPR on August 11, 2026 7:24 PM.
Violation category totals
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.