DOCKSIDE/BURGEE BAR
1400 N COLLIER BLVD · MARCO ISLAND · Collier County · FL 34145
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
3 full violation description(s) documented by the inspector during this visit.
High Priority 3
03G-04-5High Priority – Fish not held frozen before, during and after being packaged onsite using a reduced oxygen packaging method. See stop sale. In the drawer cooler under the grill there is 1pound of raw, fully thawed shrimp that was reduced oxygen packaged on site without a HACCP plan. **Warning**
08A-20-5High Priority – Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Raw whole muscle beef and ground beef are stored in the same pan in the drawer cooler under the grill. Operator separated the ground beef from the whole muscle beef. **Corrected On-Site** **Warning**
01B-13-4High Priority – Stop Sale issued due to food not being in a wholesome, sound condition. Fish not held frozen before, during and after being packaged onsite using a reduced oxygen packaging method. See stop sale. In the drawer cooler under the grill there is 1pound of raw, fully thawed shrimp that was reduced oxygen packaged on site without a HACCP plan. **Warning**
Inspector observations synchronized from DBPR on October 31, 2026 5:07 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.