Inspection Report

Florida DBPR Inspection Report
Completed

100 PROOF SALOON

1735 N PINE AVE · OCALA · Marion County · FL 34475

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Inspection Summary

Inspection dateOctober 27, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3712913
Visit number1
Inspection Visit ID13751406
DBPR license5202832

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
0 High Priority1 Intermediate8 Basic0 Critical0 Non-Critical9 Total
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All DBPR Inspector Observations

9 full violation description(s) documented by the inspector during this visit.

Intermediate 1

#9Intermediate53B-14-5

Intermediate – Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Hunter employee training certificate expired 8-28-26. **Repeat Violation**

Repeat Violation

Basic 8

#1Basic40-06-5

Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee phone and speaker on shelf next to tacos over reach-in-prep-cooler and reach-in-freezer. **Repeat Violation**

Repeat Violation
#2Basic13-03-4

Basic – Employee with no hair restraint while engaging in food preparation. Male employee in kitchen with no hair restraint. **Repeat Violation**

Repeat Violation
#3Basic36-17-5

Basic – Floor tiles missing and/or in disrepair. Floor tiles missing in front of walk-in-cooler door and at ice machine.

#4Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Reach-in-cooler gaskets soiled with food debris and mold-like substances. **Repeat Violation**

Repeat Violation
#5Basic21-44-1

Basic – Sanitizer bucket stored with food, equipment, utensils, linens, single-service, or single-use articles. Sanitizer bucket on floor next to hand-wash sink. **Repeat Violation**

Repeat Violation
#6Basic36-50-4

Basic – Unclean building components, attachments or fixtures. Ceiling vents and walls soiled with dust and grease accumulations. **Repeat Violation**

Repeat Violation
#7Basic08B-63-4

Basic – Unpackaged food in an unprotected holding unit in a customer/nonsecure area. Reach-in-freezer in dining area near kitchen containing ziplock bags of fried foods not locked. **Repeat Violation**

Repeat Violation
#8Basic21-12-4

Basic – Wet wiping cloth not stored in sanitizing solution between uses. Wet wiping cloth on reach-in-cooler cutting board. Employee moved to sanitizer bucket. **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation

Inspector observations synchronized from DBPR on October 28, 2026 1:14 PM.

Violation category totals
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
1 observation(s)
Category 21 · Wiping cloths, linens and laundry facilities
2 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
2 observation(s)
Category 40 · Employee personal belongings
1 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.