MANGAL TURKISH GRILL
11681 49 N STE 1 · CLEARWATER · Pinellas County · FL 33762
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
18 full violation description(s) documented by the inspector during this visit.
High Priority 3
14-15-4High Priority – Nonfood-grade containers used for food storage – direct contact with food. observed falafel made inside reach in freezer stored in grocery bags educated.
08A-20-5High Priority – Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Raw beef liver under raw chicken in reach glass door. Employee moved **Corrected On-Site**
29-34-4High Priority – Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Mop sink
Intermediate 4
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Cutting board and can opener soiled
27-05-5Intermediate – Handwash sink does not provide water through a mixing valve or combination faucet.
41-17-4Intermediate – Spray bottle containing toxic substance not labeled. Fabulous labeled during inspection **Corrected On-Site**
27-16-4Intermediate – Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. Hand wash sink turned on during inspection. **Corrected On-Site**
Basic 11
23-24-4Basic – Buildup of food debris/soil residue on equipment door handles.
36-32-5Basic – Ceiling/ceiling tile shows damage or is in disrepair. Ceiling in disrepair and dripping in woman's restroom.
13-03-4Basic – Employee with no hair restraint while engaging in food preparation. Cook no hair restraint cooking rice. Employee put on hat. **Corrected On-Site**
14-36-5Basic – Exterior of pizza oven in disrepair/has exposed insulation. Employee panel repaired during inspection
23-03-4Basic – Grill surface soiled with food debris
14-69-4Basic – Ice buildup in reach-in freezer white freezer preventing the door closing
10-20-4Basic – In-use tongs stored on equipment door handle between uses. **Corrected On-Site** **Repeat Violation**
38-01-4Basic – Light shield damaged/in disrepair. Prep area and dish area
31B-04-4Basic – No handwashing sign provided at a hand sink used by food employees. Front and back **Corrected On-Site**
22-16-4Basic – Reach-in cooler interior have accumulation of soil residues at cook line
36-30-4Basic – Wall not smooth, nonabsorbent and easily cleanable in food preparation area.
Inspector observations synchronized from DBPR on October 8, 2026 1:29 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
2 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.