Inspection Report

Florida DBPR Inspection Report
Completed

AGUASAL

4041 COLLINS AVE · MIAMI BEACH · Dade County · FL 33140

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Inspection Summary

Inspection dateAugust 19, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3713381
Visit number1
Inspection Visit ID13751874
DBPR license2334263

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority3 Intermediate3 Basic0 Critical0 Non-Critical7 Total
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All DBPR Inspector Observations

7 full violation description(s) documented by the inspector during this visit.

High Priority 1

#5High Priority08A-20-5

High Priority – Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Observed raw burger patty above raw bacon inside walk in cooler. Employee inverted the items immediately. **Corrected On-Site**

Corrected On-Site

Intermediate 3

#2Intermediate55-01-5

Intermediate – Basic – Establishment charging automatic gratuity/ operations charge without properly disclosing the information on the menu and the bill not visible or smaller than the letter size used for food items . Smaller letter than required and missing information about percentage.

#6Intermediate01C-10-4

Intermediate – Clams/mussels/oysters tag removed from original container prior to container being emptied. Observed mussels in a container with no tag inside walk in cooler.

#7Intermediate05-10-4

Intermediate – Probe thermometer not used to ensure proper food temperatures. As evidence of no probe thermometer present at the area. Employees looked for the thermometers and brought them to the area. **Corrected On-Site**

Corrected On-Site

Basic 3

#1Basic12B-12-5

Basic – Employee drinking from an unenclosed beverage container in a food preparation/clean dishware area and the container does not have a dispensing mechanism to prevent hand contact with lip contact area of drink container. Observed employee drinking from open container at the ware washing area. Employee was coached and the issue was corrected. **Corrected On-Site**

Corrected On-Site
#3Basic10-01-5

Basic – In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Observed scoop handle touching the almond milk. Scoop was moved out. **Corrected On-Site**

Corrected On-Site
#4Basic21-38-4

Basic – Wiping cloth sanitizing solution stored on the floor. Observed sanitizer solution bucket on the floor at the cold station. Sanitizer solution was moved immediately. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on August 20, 2026 2:53 PM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 5 · Food and equipment thermometers
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 10 · In-use food dispensing utensils
1 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 21 · Wiping cloths, linens and laundry facilities
1 observation(s)
Category 55 · Automatic gratuity notice
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.