SIRENS PUB N GRUB
13800 PARK BLVD STE #100 · SEMINOLE · Pinellas County · FL 33776
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
18 full violation description(s) documented by the inspector during this visit.
High Priority 6
41-07-4High Priority – Container of medicine improperly stored. Over the counter ibuprofen on shelf over prep table
12A-07-5High Priority – Employee failed to wash hands before putting on gloves to initiate a task working with food. Staff on cook line observed handling raw shrimp, then proceeded to change gloves with no hand wash. Discussed proper procedures with staff
41-24-4High Priority – Pesticide-emitting strip present in food prep area. Hanging above coolers on cook line, removed **Corrected On-Site**
08A-02-6High Priority – Raw animal food stored over or with ready-to-eat food in a freezer – not all products commercially packaged. Unpackaged raw cod over fries in walk in freezer
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Meat cooler – raw salmon (48F – Cold Holding); raw shrimp (46F – Cold Holding), held less than 4 hours, staff moved to freezer. Retemp: all items at or below 33F **Corrected On-Site**
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Steam table – gravy (130F – Hot Holding), reheated on stove, retemp 170F **Corrected On-Site**
Intermediate 4
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Soda gun nozzles soiled at bar, staff cleaned and sanitized **Corrected On-Site** **Repeat Violation**
31A-09-4Intermediate – Handwash sink not accessible for employee use at all times. Dish machine racks blocking hand sink near cook line, removed **Corrected On-Site**
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. Hand sink next to mop sink, restocked **Corrected On-Site**
31B-03-4Intermediate – No soap provided at handwash sink. Hand sink next to mop sink, restocked **Corrected On-Site**
Basic 8
14-09-4Basic – Cutting board has cut marks and is no longer cleanable.
35A-03-4Basic – Dead roaches on premises. 1 dead roach on floor under POS behind bar
08B-49-4Basic – Employee personal food not properly identified and segregated from food to be served to the public. Employee food over cut citrus in beer cooler, relocated **Corrected On-Site**
40-06-5Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Cell phone over steam table, removed. Helmet and jacket on shelf over clean equipment in storage area **Corrective Action Taken**
36-22-4Basic – Floor area(s) covered with standing water. Under coolers on cook line
08B-38-4Basic – Food stored on floor. Containers of cooking oil on floor in storage area, relocated **Corrected On-Site** **Repeat Violation**
14-69-4Basic – Ice buildup in reach-in freezer and/or walk-in freezer.
31B-04-4Basic – No handwashing sign provided at a hand sink used by food employees. Women's restroom
Inspector observations synchronized from DBPR on September 11, 2026 11:09 AM.
Violation category totals
2 observation(s)
3 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
4 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.