2 HERMANOS TACO & BURRITO
451 E ALTAMONTE DR FS03 · ALTAMONTE SPRINGS · Seminole County · FL 32701
Inspection Summary
Emergency Closure Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
10 full violation description(s) documented by the inspector during this visit.
High Priority 1
35A-05-4High Priority – Roach activity present as evidenced by live roaches found. 8 live roaches on cooks line by hot holding unit. 1 live roach coming out of box by dry storage on cooks line 4 live roaches underneath 3 compartment sink. 10 live roaches back of the house reach in cooler by 3 compartment sink. 2 live roaches underneath ice machine. =25 live roaches total **Admin Complaint**
Intermediate 2
31A-09-4Intermediate – Handwash sink not accessible for employee use at all times. Container in hand sink by cooks line. Employee removed. **Corrected On-Site** **Warning**
53B-01-5Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
Basic 7
35A-03-4Basic – Dead roaches on premises. 2 dead roaches underneath ice machine 3 dead roaches on cooks line underneath hot holding warmer. = 5 total dead roaches **Admin Complaint**
36-73-4Basic – Floor soiled/has accumulation of debris. Underneath all equipment and cooking equipment throughout facility. **Warning**
08B-38-4Basic – Food stored on floor. 1 case of tomato sauce stored on the floor at entrance to back of the house. 2 cases of syrup soda stored on the floor by entrance to back of the house. **Warning**
22-08-4Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris. Microwave on reach in cooler back of the house by entrance door. **Warning**
05-09-4Basic – No conspicuously located ambient air temperature thermometer in holding unit. In reach in cooler on cooks line **Warning**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Sides of all equipment on cooks line. **Warning**
12B-13-4Basic – Opened employee beverage container in a cold holding unit with food to be served to customers. Employee soda in reach in cooler at front service counter **Warning**
Inspector observations synchronized from DBPR on August 10, 2026 12:03 AM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.