SLICY NEW YORK PIZZA
9050 SW 152 ST · MIAMI · Dade County · FL 33157
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
See what changed since the last inspection.
Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.
All DBPR Inspector Observations
10 full violation description(s) documented by the inspector during this visit.
High Priority 3
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed sliced tomatoes (47 F – Cold Holding); cheese (50 F – Cold Holding); tomato sauce (48 F – Cold Holding); ham (47 F – Cold Holding) inside the reach in cooler. As per employee foods were stored since yesterday. Foods have been out of temperature more than 4 hours. Stop sale was issued. **Warning**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed sliced tomatoes (47 F – Cold Holding); cheese (50 F – Cold Holding); tomato sauce (48 F – Cold Holding); ham (47 F – Cold Holding) inside the reach in cooler. As per employee foods were stored since yesterday. Foods have been out of temperature more than 4 hours. Stop sale was issued. **Warning**
03F-02-5High Priority – Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. See stop sale. Observed pizzas and bread with fresh garlic and butter not time marked at the front counter. Establishment opens at 11:00 AM. **Repeat Violation** **Warning**
Intermediate 2
53B-15-4Intermediate – Employee has not received adequate training related to their assigned duties as evidenced by lack of general knowledge in performing their assigned duties. Employee did not know how to sanitize utensils. **Warning**
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Observed can opener soiled. **Warning**
Basic 5
36-32-5Basic – Ceiling/ceiling tile shows damage or is in disrepair. Observed in the walk in cooler **Repeat Violation** **Warning**
36-34-5Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed ceiling and fan covers at walk in cooler soiled. **Repeat Violation** **Warning**
14-74-7Basic – Cold holding equipment not maintained in good repair. Do not store time/temperature control for safety food in this unit until the unit is repaired. Observed reach in cooler is not working properly. Thermometer was at 49°F and all the foods were out of temperature. **Warning**
14-11-5Basic – Equipment in poor repair. Observed reach in cooler door gaskets torn. **Repeat Violation** **Warning**
16-46-4Basic – Old labels stuck to food containers after cleaning. **Warning**
Inspector observations synchronized from DBPR on August 15, 2026 11:14 AM.
Violation category totals
1 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.