Inspection Report

Florida DBPR Inspection Report
Warning

SIP & VIBE HEALTHY BAR

19335 NORTHWEST 2 AVE · MIAMI GARDENS · Dade County · FL 33169

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Inspection Summary

Inspection dateOctober 8, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3713772
Visit number1
Inspection Visit ID13752265
DBPR license2338636

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority4 Intermediate4 Basic0 Critical0 Non-Critical10 Total
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All DBPR Inspector Observations

10 full violation description(s) documented by the inspector during this visit.

High Priority 2

#5High Priority01B-02-5

High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Observed tuna (54F – Cold Holding); boiled egg (54F – Cold Holding); slice turkey (52F – Cold Holding); milk (54F – Cold Holding) stored in the reach in cooler since yesterday, as per operator. Stop sale issued. **Warning**

WarningStop Sale
#6High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed tuna (54F – Cold Holding); boiled egg (54F – Cold Holding); slice turkey (52F – Cold Holding); milk (54F – Cold Holding) stored in the reach in cooler since yesterday, as per operator. Stop sale issued. **Warning**

WarningStop Sale

Intermediate 4

#7Intermediate02D-12-1

Intermediate – Juice packaged in the establishment that has not been specifically processed to prevent, reduce, or eliminate the presence of pathogens not bearing a warning label. Observed beets, green machine, immunity boost and Detox sea moss drinks in a to go reach in cooler with no warning label. **Warning**

Warning
#8Intermediate53A-01-7

Intermediate – Manager or person in charge lacking proof of food manager certification. Observed Domnika Pearson with no manager certificate. **Warning**

Warning
#9Intermediate31B-02-4

Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. **Warning**

Warning
#10Intermediate31B-03-4

Intermediate – No soap provided at handwash sink. **Warning**

Warning

Basic 4

#1Basic08B-36-4

Basic – Food stored in a location that is exposed to splash/dust. Observed coffee items next to hand sink getting splashed with water. Hand washing sink needs a splash guard. **Warning**

Warning
#2Basic14-69-4

Basic – Ice buildup in reach-in freezer. **Warning**

Warning
#3Basic10-01-5

Basic – In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Observed chai, matcha and vanilla bean powder with scoop handles touching the item. Operator fixed during the inspection. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#4Basic08B-12-5

Basic – Stored food not covered. Observed fruits in the reach in freezer with no cover. **Warning**

Warning

Inspector observations synchronized from DBPR on October 9, 2026 12:23 PM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 8 · Food protection and cross-contamination
2 observation(s)
Category 10 · In-use food dispensing utensils
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
2 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.