Inspection Report

Florida DBPR Inspection Report
Completed

PALMAS COLOMBIAN RESTTAURANT AND BAKERY CORP

10036 PINES BLVD · PEMBROKE PINES · Broward County · FL 33024

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Inspection Summary

Inspection dateAugust 13, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3713868
Visit number1
Inspection Visit ID13752361
DBPR license1610881

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority3 Intermediate1 Basic0 Critical0 Non-Critical7 Total
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All DBPR Inspector Observations

7 full violation description(s) documented by the inspector during this visit.

High Priority 3

#2High Priority35A-02-8

High Priority – Live, small flying insects found. 2 flying insects observed near to juice machine at front counter. Flying insects were removed from area. **Corrected On-Site**

Corrected On-Site
#3High Priority22-12-5

High Priority – Metal stem-type thermometer soiled. Manager cleaned and sanitized thermometer. **Corrected On-Site**

Corrected On-Site
#4High Priority03B-01-6

High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. In steam table, White Rice (120F – Hot Holding), per operator, rice cooked approximately 2 hours ago and held in steam table. Rice was reheated to 172 F. **Corrected On-Site**

Corrected On-Site

Intermediate 3

#5Intermediate12A-03-4

Intermediate – Employee washed hands in a sink other than an approved handwash sink. Employee washed hands in 3 compartment sink in kitchen. Discussed proper handwashing procedures with manager.

#6Intermediate11-26-1

Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. 2 newly hired employees without signed Employee Health Forms. Emailed form to manager.

#7Intermediate02B-02-5

Intermediate – Raw/undercooked animal food offered and establishment has no written consumer advisory. Raw animal foods must be fully cooked prior to service. No Consumer Advisory available at establishment. Emailed poster to manager.

Basic 1

#1Basic12B-07-4

Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Open beverage stored on flip top cooler. Beverage was moved from cooler. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on August 14, 2026 11:06 AM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 11 · Employee health knowledge / ill employees
1 observation(s)
Category 12 · Handwashing and hygienic practices
2 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.