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1250 SEMINOLE BLVD #5 · LARGO · Pinellas County · FL 33770
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
6 full violation description(s) documented by the inspector during this visit.
High Priority 3
03D-02-5High Priority – Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours. Cooked chicken 47f, 50f, made on 10/13/2026. Missed cooling window, items discarded.
08A-17-6High Priority – Raw animal foods not properly separated from one another based upon minimum required cooking temperature when stored in a freezer – not all products commercially packaged. Raw frozen chicken over raw pork in stand up freezer. All items moved. **Corrected On-Site**
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Cooked chicken 47f, 50f, made on 10/13/2026. Missed cooling window, items discarded.
Intermediate 1
53B-01-5Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Basic 2
14-01-5Basic – Bowl or other container with no handle used to dispense food. Cup used for portioning in sauce. Cup removed. **Corrected On-Site**
08B-38-4Basic – Food stored on floor. Sauce stored on floor. Item moved to shelf. **Corrected On-Site**
Inspector observations synchronized from DBPR on October 16, 2026 2:52 PM.
Violation category totals
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.