Inspection Report

Florida DBPR Inspection Report
Completed

THE ROOST AT FOUR SEASONS

5298 HWY 27 · FROSTPROOF · Polk County · FL 33843

Restaurant history →

Inspection Summary

Inspection dateOctober 9, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3714061
Visit number1
Inspection Visit ID13752554
DBPR license6305347

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority0 Intermediate6 Basic0 Critical0 Non-Critical7 Total
MEMBER-ONLY COMPARISON

See what changed since the last inspection.

Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.

Unlock comparison

All DBPR Inspector Observations

7 full violation description(s) documented by the inspector during this visit.

High Priority 1

#7High Priority08A-04-5

High Priority – Raw animal food stored over or with unwashed produce. In reach in cooler on cook line raw shell eggs over diced cut tomatoes, operator removed raw shell eggs from over diced tomatoes. **Corrected On-Site**

Corrected On-Site

Basic 6

#1Basic12B-07-4

Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee Stanley cup sitting on top of can of toppings, operator removed item to the employee shelf. **Corrected On-Site**

Corrected On-Site
#2Basic40-06-5

Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. **Corrected On-Site**

Corrected On-Site
#3Basic36-17-5

Basic – Floor tiles missing and/or in disrepair. Walk in freezer, work order in place to be fixed*Repeat Violation** **Corrective Action Taken** **Repeat Violation**

Corrective Action TakenRepeat Violation
#4Basic24-18-4

Basic – Silverware/utensils stored upright with the food-contact surface up. Operator inverted spoons at the storage area. **Corrected On-Site**

Corrected On-Site
#5Basic29-49-6

Basic – Standing water in bottom of reach-in-cooler.reach in cooler at server station, operator removed standing water. **Corrected On-Site**

Corrected On-Site
#6Basic10-01-5

Basic – Utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Whole Scoop inside of flour in dry storage and sugar bin at front counter, operator removed scoops with gloves. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on October 10, 2026 1:28 PM.

Violation category totals
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 10 · In-use food dispensing utensils
1 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)
Category 40 · Employee personal belongings
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.