Inspection Report

Florida DBPR Inspection Report
Warning

B'S GRILLHOUSE

728 SW PINE ISLAND RD, STE 1 · CAPE CORAL · Lee County · FL 33991

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Inspection Summary

Inspection dateJuly 17, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3714079
Visit number1
Inspection Visit ID13752572
DBPR license4606023

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority3 Intermediate3 Basic0 Critical0 Non-Critical7 Total
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All DBPR Inspector Observations

7 full violation description(s) documented by the inspector during this visit.

High Priority 1

#4High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Observed shelled eggs over hotdogs and ham in walk cooler. The chef moved the shelled eggs on bottom shelf beside the raw hamburgers. **Corrected On-Site** **Warning**

Corrected On-SiteWarning

Intermediate 3

#5Intermediate11-27-4

Intermediate – Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Emailed GM Clean Up Of Vomiting and Diarrhea Events Form DBPR HR 5030-104. **Corrective Action Taken** **Warning**

Corrective Action TakenWarning
#6Intermediate53B-01-5

Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**

Warning
#7Intermediate11-26-1

Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Emailed GM Employee Reporting Form DBPR HR 5030-103. **Corrective Action Taken** **Warning**

Corrective Action TakenWarning

Basic 3

#1Basic36-34-5

Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. **Warning**

Warning
#2Basic36-24-5

Basic – Hole in or other damage to wall. Observed hole in door going into kitchen. **Warning**

Warning
#3Basic21-04-4

Basic – In-use wet wiping cloth/towel used under cutting board. **Warning**

Warning

Inspector observations synchronized from DBPR on August 11, 2026 8:56 AM.

Violation category totals
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 11 · Employee health knowledge / ill employees
2 observation(s)
Category 21 · Wiping cloths, linens and laundry facilities
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
2 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.