Inspection Report

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Florida Food Watch

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Florida DBPR Inspection Report
Completed

BACK ALLEY LANES

2400 S RIDGEWOOD AVE STE 6 · SOUTH DAYTONA · Volusia County · FL 32119

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Inspection Summary

Inspection dateOctober 29, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3714245
Visit number1
Inspection Visit ID13752738
DBPR license7407761

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority0 Intermediate2 Basic0 Critical0 Non-Critical3 Total
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All DBPR Inspector Observations

3 full violation description(s) documented by the inspector during this visit.

High Priority 1

#3High Priority03E-03-5

High Priority – Time/temperature control for safety, commercially processed food reheating for hot holding not heated to a minimum temperature of 135 degrees Fahrenheit in all parts. Cheese sauce @ approximately 3 hours 115-175F.

Basic 2

#1Basic08B-38-4

Basic – Food stored on floor. Case of water in walk in cooler **Corrected On-Site**

Corrected On-Site
#2Basic21-08-4

Basic – Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. 0 ppm corrected to 200 ppm quat **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on October 30, 2026 5:59 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 21 · Wiping cloths, linens and laundry facilities
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.