HARRYS OF GAINESVILLE
110 SE 1 ST · GAINESVILLE · Alachua County · FL 326016825
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
See what changed since the last inspection.
Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.
All DBPR Inspector Observations
5 full violation description(s) documented by the inspector during this visit.
High Priority 2
12A-28-4High Priority – Employee touched soiled apron/clothes and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Observed : on the cook line, gloves on, touch apron and sides of pants, and then reach into the chef base to pull out time/temperature control for safety food to cook on the flat top. The manager redirected the employee and he complied. **Corrected On-Site**
22-43-4High Priority – Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. Observed : 0 ppm for quaternary ammonia in the 3 compartment sink. 2.5 tablets added produced 200 ppm. **Corrected On-Site**
Basic 3
14-09-4Basic – Cutting board has cut marks and is no longer cleanable. Observed : the cook line cutting board with deep grooves.
36-17-5Basic – Floor tiles missing and/or in disrepair. Observed : tiles by the cook line floor drain are chipped and holding standing water.
21-44-1Basic – Sanitizer bucket stored with food, equipment, utensils, linens, single-service, or single-use articles. Observed : a quaternary ammonia sanitizer bucket stored on the wait line next to plates for service. The sanitizer was moved below.(quaternary ammonia 200ppm) **Corrected On-Site**
Inspector observations synchronized from DBPR on September 24, 2026 3:38 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.