Inspection Report

Florida DBPR Inspection Report
Warning

LITTLE CAESARS PIZZA #2239

9477 SW 160 ST · MIAMI · Dade County · FL 331573456

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Inspection Summary

Inspection dateJuly 15, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3714356
Visit number1
Inspection Visit ID13752849
DBPR license2320292

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
4 High Priority2 Intermediate7 Basic0 Critical0 Non-Critical13 Total
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All DBPR Inspector Observations

13 full violation description(s) documented by the inspector during this visit.

High Priority 4

#8High Priority22-35-5

High Priority – Food preparation old food residue. Observed ready to use trays for the pizza dough with old food debris. As per manager trays are wash every 7 days. **Repeat Violation** **Warning**

Repeat ViolationWarning
#9High Priority35A-02-7

High Priority – Live, small flying insects found. Observed one live fly flying and landing on top of preparation area in the kitchen. **Warning**

Warning
#10High Priority01B-13-4

High Priority – Stop Sale issued due to food not being in a wholesome, sound condition. Observed more than 6 Pizza dough inside trays soiled with old food debris located next to preparation table at front line. The pizza dough was contaminated with the old food debris.Stop sale was issued **Repeat Violation** **Warning**

Repeat ViolationWarningStop Sale
#11High Priority03F-02-5

High Priority – Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control can be determined. Observed a reach with more than 40 pizzas not time mark. As per manager pizzas were assembled less than 2 hours ago. **Warning**

Warning

Intermediate 2

#12Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Observed more than 100 trays with pizza dough soiled with dirty food debris from previous baked pizzas. As per employee trays are washed every 7 days. **Repeat Violation** **Warning**

Repeat ViolationWarning
#13Intermediate03F-10-5

Intermediate – No written procedures available for use of time as a public health control to hold time/temperature control for safety food. Manager did not provide form. **Warning**

Warning

Basic 7

#1Basic13-07-4

Basic – Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Observed an anger wearing watch a bracelets while engaged in food preparation. Employee removed them. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#2Basic24-08-4

Basic – Equipment and utensils not properly air-dried – wet nesting. Observed plastic bins not properly air-dried – wet nesting in a metal arch next to the 3 compartment sink. **Repeat Violation** **Warning**

Repeat ViolationWarning
#3Basic35B-01-4

Basic – Exterior door has a gap at the threshold that opens to the outside. **Repeat Violation** **Warning**

Repeat ViolationWarning
#4Basic31B-04-4

Basic – No handwashing sign provided at a hand sink used by food employees. Observed at the hand wash sink in preparation area. **Warning**

Warning
#5Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed reach in cooler door gaskets soiled. **Warning**

Warning
#6Basic22-08-4

Basic – Pizza trays soiled with old food debris. Equipment needs to be cleaned at least every 24 hours. **Repeat Violation** **Warning**

Repeat ViolationWarning
#7Basic08B-12-5

Basic – Stored food not covered. Observed rack with pizzas stored next to preparation area not covered. **Warning**

Warning

Inspector observations synchronized from DBPR on August 11, 2026 2:40 PM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 3 · Time/temperature control for safety food
2 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
3 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.