Inspection Report

Florida DBPR Inspection Report
Completed

CORAL REEF YACHT CLUB

2484 S BAYSHORE DR · MIAMI · Dade County · FL 331334796

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Inspection Summary

Inspection dateOctober 8, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3714374
Visit number1
Inspection Visit ID13752867
DBPR license2317734

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
0 High Priority0 Intermediate7 Basic0 Critical0 Non-Critical7 Total
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All DBPR Inspector Observations

7 full violation description(s) documented by the inspector during this visit.

Basic 7

#1Basic21-04-4

Basic – In-use wet wiping cloth/towel used under cutting board. Observed under cook line prep table cutting board, operator removed. **Corrected On-Site**

Corrected On-Site
#2Basic22-08-4

Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris. Observed at cook line ovens and microwaves. **Repeat Violation**

Repeat Violation
#3Basic22-16-4

Basic – Reach-in cooler interior/shelves have accumulation of soil residues. Observed at prep line reach in freezer unit.

#4Basic08B-12-5

Basic – Stored food not covered. Observed at reach in cooler containers of lettuce stored uncovered. Operator placed cover. **Corrected On-Site**

Corrected On-Site
#5Basic03G-53-1

Basic – Time/temperature control for safety food packaged using a reduced oxygen method without a HACCP plan not properly labeled with the production time and date. Observed packages of pork chops, chicken and potatoes in walk in cooler. **Repeat Violation**

Repeat Violation
#6Basic03G-54-1

Basic – Time/temperature control for safety food packaged using a reduced oxygen method without a HACCP plan not removed from its package within 48 hours after packaging. Observed for various items date marked 10/3/26. Operator began to remove. **Corrective Action Taken**

Corrective Action Taken
#7Basic36-50-4

Basic – Unclean building components, attachments or fixtures. Observed at cook line hood filter.

Inspector observations synchronized from DBPR on October 9, 2026 12:27 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
2 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 21 · Wiping cloths, linens and laundry facilities
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
2 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.