Inspection Report

Florida DBPR Inspection Report
Completed

INTERNATIONAL HOUSE OF PANCAKES – 36-105

7940 103 ST · JACKSONVILLE · Duval County · FL 32210-6632

Restaurant history →

Inspection Summary

Inspection dateAugust 10, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3714723
Visit number1
Inspection Visit ID13753216
DBPR license2609424

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
0 High Priority1 Intermediate4 Basic0 Critical0 Non-Critical5 Total
MEMBER-ONLY COMPARISON

See what changed since the last inspection.

Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.

Unlock comparison

All DBPR Inspector Observations

5 full violation description(s) documented by the inspector during this visit.

Intermediate 1

#5Intermediate53A-03-7

Intermediate – Food manager certification expired. A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager/ Observed 1 expired certified food manager certification for Orion Johnson. Orion has scheduled certified food manager test for 08/18/2026. **Corrective Action Taken**

Corrective Action Taken

Basic 4

#1Basic12B-12-5

Basic – Employee drinking from an unenclosed beverage container in a food preparation/clean dishware area and the container does not have a dispensing mechanism to prevent hand contact with lip contact area of drink container. Observed multiple employee beverages with no lids near hand wash sink on cook line. Person in charge voluntarily discarded beverages. **Corrected On-Site**

Corrected On-Site
#2Basic10-20-4

Basic – In-use tongs stored on equipment door handle between uses. Observed tongs hanging on fryer door handles on cook line. Person in charge removed tongs and placed in dish area. **Corrected On-Site**

Corrected On-Site
#3Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed heavy grease build up on shelving units around expo windows on cook line. **Repeat Violation**

Repeat Violation
#4Basic14-12-4

Basic – Utensils in poor condition. Observed spatula with melted handle stored in prep sink on cook line.

Inspector observations synchronized from DBPR on August 11, 2026 2:24 PM.

Violation category totals
Category 10 · In-use food dispensing utensils
1 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.