Inspection Report

Florida DBPR Inspection Report

OUTBACK STEAKHOUSE

5891 RED BUG LAKE RD · WINTER SPRINGS · Seminole County · FL 32708

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Inspection Summary

Inspection dateAugust 12, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3714835
Visit number1
Inspection Visit ID13753328
DBPR license6903205

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
0 High Priority3 Intermediate11 Basic0 Critical0 Non-Critical14 Total

All DBPR Inspector Observations

14 full violation description(s) documented by the inspector during this visit.

Intermediate 3

#12Intermediate13-06-4

Intermediate – Employee with artificial nails/nail polish working with exposed food without wearing intact gloves. – operator corrected and coached **Corrected On-Site**

Corrected On-Site
#13Intermediate31B-02-4

Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. – dishwasher area Operator corrected **Corrected On-Site**

Corrected On-Site
#14Intermediate41-17-4

Intermediate – Spray bottle containing yellow substance not labeled. – operator corrected **Corrected On-Site**

Corrected On-Site

Basic 11

#1Basic22-20-5

Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin.

#2Basic16-03-4

Basic – Accumulation of debris inside warewashing machine.

#3Basic16-21-4

Basic – Accumulation of debris on exterior of warewashing machine.

#4Basic16-23-4

Basic – Accumulation of lime scale on the inside of the dishmachine.

#5Basic14-09-4

Basic – Cutting board has cut marks and is no longer cleanable. – red and green cutting boards in prep area.

#6Basic13-04-4

Basic – Employee with no beard guard/restraint while engaging in food preparation. – cook on cooks line **Corrected On-Site**

Corrected On-Site
#7Basic08B-38-4

Basic – Food stored on floor. – in walk-in freezer **Corrected On-Site**

Corrected On-Site
#8Basic14-69-4

Basic – Ice buildup in walk-in freezer.

#9Basic22-08-4

Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris. – Unox oven on cooks line

#10Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. – hood filters

#11Basic14-17-4

Basic – Walk-in cooler/freezer shelves with rust that has pitted the surface.

Inspector observations synchronized from DBPR on August 13, 2026 12:21 PM.

Violation category totals
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
2 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
3 observation(s)
Category 16 · Dishwashing facilities, test kits and gauges
3 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
2 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.