Inspection Report

Florida DBPR Inspection Report
Warning

TAMPA BAY PERFORMING ART CTR

1010 N W C MACINNES PLACE · TAMPA · Hillsborough County · FL 336023720

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Inspection Summary

Inspection dateSeptember 16, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3715513
Visit number1
Inspection Visit ID13754006
DBPR license3906771

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority2 Intermediate3 Basic0 Critical0 Non-Critical6 Total
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All DBPR Inspector Observations

6 full violation description(s) documented by the inspector during this visit.

High Priority 1

#4High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Walk in cooler ambient air temp 47F Cold holding: blue cheese 48F cook ham 48F shredded Mexican cheese 48F provolone 48F cheddar cheese 49F meatballs 48F discussion with employees to add ice to all time control safety foods

Intermediate 2

#5Intermediate16-62-1

Intermediate – No measuring device available for measuring utensil surface temperature when using hot water as sanitizer in a dishmachine. **Repeat Violation**

Repeat Violation
#6Intermediate53B-13-5

Intermediate – Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Missing for multiple employees observed 2 employee trainings **Repeat Violation**

Repeat Violation

Basic 3

#1Basic12B-01-4

Basic – Employee eating while preparing food. Prepping veggies while eating food prep area. Discussed with manager the importance of eating away from food preparation areas

#2Basic03G-53-1

Basic – Time/temperature control for safety food packaged using a reduced oxygen method without a HACCP plan not properly labeled with the production time and date. Cheese Gouda not dated manager dated. Canned red peppers not dated manager dated less than 30 days missing the label **Corrective Action Taken**

Corrective Action Taken
#3Basic08B-17-4

Basic – Unwashed fruits/vegetables stored with ready-to-eat food. Unwashed strawberries over washed lettuce

Inspector observations synchronized from DBPR on September 17, 2026 11:24 AM.

Violation category totals
Category 3 · Time/temperature control for safety food
2 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 16 · Dishwashing facilities, test kits and gauges
1 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.