THE OLIVE GARDEN ITALIAN RESTAURANT #1884
1350 W 49TH ST BLDG A · HIALEAH · Dade County · FL 33012
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
8 full violation description(s) documented by the inspector during this visit.
High Priority 1
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed meatballs (50F – Cold Holding) on shelves at walk in cooler. As per operator meatballs are prepared less than 2.5 hours. Operator moved to walk in freezer for rapid cooling.
Intermediate 1
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Observed soiled with food debris can opener blade. Operator moved to dishwashing area. **Corrective Action Taken**
Basic 6
14-01-5Basic – Bowl or other container with no handle used to dispense food. Observed inside garlic powder at bread station. Operator removed. **Corrected On-Site**
36-34-5Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed soiled with mold like substance ceiling vents by dishwashing area. Observed dust accumulated on monitor and cables above cook line.
33-19-4Basic – Garbage on the ground and/or pad around dumpster.
10-12-5Basic – In-use ice scoop stored on soiled surface between uses. Observed ice shovel stored on top of ice machine, operator moved to dishwashing area. **Corrective Action Taken**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed soiled with food debris gasket on units at cook line. Also observed grease accumulated on fryers and flat grill at cook line.
33-16-4Basic – Open dumpster lid.
Inspector observations synchronized from DBPR on September 10, 2026 11:12 AM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.