Inspection Report

Florida DBPR Inspection Report
Completed

FALSA LIMONADA

825 WASHINGTON AVE · MIAMI BEACH · Dade County · FL 33139

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Inspection Summary

Inspection dateAugust 17, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3716116
Visit number1
Inspection Visit ID13754609
DBPR license2330136

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority2 Intermediate8 Basic0 Critical0 Non-Critical12 Total
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All DBPR Inspector Observations

12 full violation description(s) documented by the inspector during this visit.

High Priority 2

#9High Priority02C-01-5

High Priority – Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. Observed cooked beans and cooked onions at walk in cooler date marked more than seven days.

#10High Priority01B-13-4

High Priority – Stop Sale issued due to food not being in a wholesome, sound condition. Observed cooked beans and cooked onions at walk in cooler date marked more than seven days. Observed a metal container of grilled chicken in ice machine at kitchen area.

Stop Sale

Intermediate 2

#11Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Observed at prep area table slicer soiled with food debris.

#12Intermediate31B-02-4

Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. Observed at warewashing area handsik missing paper towels. Employee provided paper towels during inspection. **Corrected On-Site**

Corrected On-Site

Basic 8

#1Basic22-20-5

Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed at pellet ice machine at kitchen area soiled with mold like substance. **Repeat Violation**

Repeat Violation
#2Basic16-21-4

Basic – Accumulation of debris on exterior of warewashing machine. Observed at warewashing area exterior of dishwasher soiled with debris.

#3Basic14-05-4

Basic – Cardboard used to line food-contact shelves. Observed several shelves at walk in cooler lined with cardboard.

#4Basic14-09-4

Basic – Cutting board has cut marks and is no longer cleanable. Observed green cutting board at cook line with deep marks and not easily cleaned.

#5Basic12B-14-4

Basic – Employee food container in ice machine/ice bin. Observed a metal container of grilled chicken in ice machine at kitchen area.

#6Basic08B-38-4

Basic – Food stored on floor. Observed a pan of cooked potatoes stored on the floor at walk in cooler. An employee placed potatoes on a shelf during inspection. **Corrected On-Site**

Corrected On-Site
#7Basic22-16-4

Basic – Reach-in cooler /Walk-in cooler interior/shelves have accumulation of soil residues. Observed at walk in cooler shelves soiled with debris.

#8Basic08B-12-5

Basic – Stored food not covered. Observed two pans of cooked potatoes at walk in cooler not covered. Employee covered items. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on August 18, 2026 2:19 PM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 8 · Food protection and cross-contamination
2 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
2 observation(s)
Category 16 · Dishwashing facilities, test kits and gauges
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
3 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.