Inspection Report

Florida DBPR Inspection Report
Warning

MANA PIZZA BAKERY #2

332 N DIXIE HWY · LAKE WORTH · Palm Beach County · FL 33460

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Inspection Summary

Inspection dateJuly 10, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3716283
Visit number1
Inspection Visit ID13754776
DBPR license6022057

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority1 Intermediate7 Basic0 Critical0 Non-Critical11 Total
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All DBPR Inspector Observations

11 full violation description(s) documented by the inspector during this visit.

High Priority 3

#8High Priority03D-02-5

High Priority – Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours. pizza sauce (48F – Cooling) in white residential cooler. Per operator, item has been cooling for more than 6 hours overnight. See stop sale. **Warning**

WarningStop Sale
#9High Priority03A-03-5

High Priority – Shell eggs not stored at an ambient air temperature of 45 degrees Fahrenheit or less. raw whole shell eggs (48F – Ambient Cold Holding) in white residential reach in cooler. Per operator, eggs have been stored in cooler overnight. See stop sale. **Warning**

WarningStop Sale
#10High Priority01B-02-5

High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours. pizza sauce (48F – Cooling) in white residential cooler. Per operator, item has been cooling for more than 6 hours overnight. Shell eggs not stored at an ambient air temperature of 45 degrees Fahrenheit or less. raw whole shell eggs (48F – Ambient Cold Holding) in white residential reach in cooler. Per operator, eggs have been stored in cooler overnight. **Warning**

WarningStop Sale

Intermediate 1

#11Intermediate53B-05-5

Intermediate – Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**

Warning

Basic 7

#1Basic32-04-4

Basic – Bathrooms located inside establishment not completely enclosed with tight-fitting, self-closing doors. **Warning**

Warning
#2Basic50-09-4

Basic – Current Hotel and Restaurant license not displayed. Provided license expired in 2020. Informed operator to go online and self print current license. **Warning**

Warning
#3Basic35A-03-4

Basic – Dead roaches on premises. Observed 2 dead roaches on floor underneath kitchen reach in cooler. Operator discarded. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#4Basic14-42-4

Basic – Hood filter missing from automatic fire suppression/exhaust system. **Warning**

Warning
#5Basic02D-03-4

Basic – Label on frozen ice cream and frozen chocolate banana prepared and packaged onsite for customer self-service does not include product identity/description, date product was packaged and name and address of the establishment that prepared and packaged the food. **Warning**

Warning
#6Basic05-09-4

Basic – No conspicuously located ambient air temperature thermometer in holding unit – white residential cooler left of front counter handsink. **Warning**

Warning
#7Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Kitchen hood system soiled. **Warning**

Warning

Inspector observations synchronized from DBPR on August 11, 2026 7:28 PM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 3 · Time/temperature control for safety food
2 observation(s)
Category 5 · Food and equipment thermometers
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 32 · Bathrooms
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
1 observation(s)
Category 50 · Current license displayed
1 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.