MOON THAI & JAPANESE
2818 WESTON RD · WESTON · Broward County · FL 33331
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
23 full violation description(s) documented by the inspector during this visit.
High Priority 4
01B-01-4High Priority – Dented/rusted cans present. See stop sale. Two 5 pound cans of hoisin sauce.
08A-11-5High Priority – Raw animal food stored over canned/bottled drinks. Observed box of raw shrimp stored on top of blue moon beer keg. Operator stored correctly **Corrected On-Site**
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Observed in lower flip top raw lamb stored over cooked duck halves. Operator stored correctly. **Corrected On-Site**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed at sushi station octopus (50F – Cold Holding) per operator removed from reach in freezer and placed in holding unit approximately 2 hours. Operator placed in freezer to chill. **Corrective Action Taken**
Intermediate 3
02C-02-5Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed hot and sour soup per operator prepared 08/28 not date marked
41-17-4Intermediate – Spray bottle containing toxic substance degreaser not labeled.
27-16-4Intermediate – Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. Sushi station hot water is turned off.
Basic 16
14-01-5Basic – Bowl or other container with no handle used to dispense food. Plastic container with no handle stored in container of edamame. Observed in tempura flour container
23-24-4Basic – Buildup of food debris/soil residue on equipment door handles. Low boy freezer.
51-11-4Basic – Carbon dioxide/helium tanks not adequately secured.
50-09-4Basic – Current Hotel and Restaurant license not displayed. License displayed expired on December 1 2024
08B-20-4Basic – Damaged/spoiled/recalled food not properly segregated. Observed two 5 pound cans of hoisin sauce not properly segregated.
12B-07-4Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed open water bottle on cook line
13-07-4Basic – Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Observed employee preparing raw chicken with a bracelet on left wrist observed employee wearing a watch right wrist while preparing food stored
35B-01-4Basic – Exterior door has a gap at the threshold that opens to the outside.
08B-38-4Basic – Food stored on floor. Plastic container of soy sauce stored on kitchen floor Multiple boxes of food stored on walk-in freezer floor
10-07-4Basic – In-use utensil stored in standing water less than 135 degrees Fahrenheit. Observed on cook line a whisk stored in standing water 80F
22-08-4Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris. Interior of microwave has accumulation of food debris small black microwave
08B-12-5Basic – Stored food not covered. Observed in low boy freezer a container of edamame not covered.
06-01-5Basic – Time/temperature control for safety food thawed in an improper manner. Observed ground pork 27F thawing on prep table. Operator moved to walk-in cooler. **Corrected On-Site**
08B-17-4Basic – Unwashed fruits/vegetables stored with ready-to-eat food. Observed unwashed broccoli stored over ready to eat soups in walk-in cooler.
36-27-5Basic – Wall soiled with accumulated grease, food debris, and/or dust. Located by ice machine
02D-01-5Basic – Working containers of food ( flour )removed from original container not identified by common name.
Inspector observations synchronized from DBPR on September 1, 2026 11:07 AM.
Violation category totals
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
6 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.