OKEECHOBEE TIN FISH
301 N PARROTT AVE · OKEECHOBEE · Okeechobee County · FL 34972
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
All DBPR Inspector Observations
8 full violation description(s) documented by the inspector during this visit.
High Priority 1
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Blanched chicken wings over cooked rice in walk in cooler. Operator moved blanched chicken wings. **Corrected On-Site**
Intermediate 2
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime: various color coded cutting boards in back prep area.
53B-02-5Intermediate – No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. E. Martinez
Basic 5
16-21-4Basic – Accumulation of debris on exterior of warewashing machine.
14-01-5Basic – Bowl or other container with no handle used to dispense food: in diced tomatoes on line. Operator removed. **Corrected On-Site**
36-34-5Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance at line and cook area. **Repeat Violation**
35A-03-4Basic – Dead roaches on premises. One dead roach on top of line. Operator removed all items and cleaned and sanitized area. **Corrected On-Site**
36-01-4Basic – Floor not cleaned when the least amount of food is exposed through out back prep and dishwasher area.
Inspector observations synchronized from DBPR on August 11, 2026 8:44 AM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.