Inspection Report

Florida DBPR Inspection Report
Warning

MARIANS BAGELS

248 SOUTH UNIVERSITY DR · PLANTATION · Broward County · FL 33324

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Inspection Summary

Inspection dateJuly 20, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3716628
Visit number1
Inspection Visit ID13755121
DBPR license1623135

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority1 Intermediate3 Basic0 Critical0 Non-Critical5 Total
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All DBPR Inspector Observations

5 full violation description(s) documented by the inspector during this visit.

High Priority 1

#4High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed egg salad (44-46F – Cold Holding); chicken salad (44-46F – Cold Holding); milk (45F – Cold Holding). As per operator, items have been out of temperature for less than 2 hours. Operator moved to a different cooler to quick chill. **Warning**

Warning

Intermediate 1

#5Intermediate53B-14-5

Intermediate – Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**

Warning

Basic 3

#1Basic14-01-5

Basic – Bowl or other container with no handle used to dispense food. Observed bowl used to scoop cooked potato's in the walk in cooler. Operator removed bowl. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#2Basic36-73-4

Basic – Floor soiled with accumulation of debris in the dry storage area under the shelves and under the freezers in the back storage area. **Warning**

Warning
#3Basic12B-13-4

Basic – Opened employee beverage container in a cold holding unit with food to be served to customers. Operator removed drink from cooler. **Corrected On-Site** **Warning**

Corrected On-SiteWarning

Inspector observations synchronized from DBPR on August 11, 2026 8:51 AM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.