Inspection Report

Florida DBPR Inspection Report
Completed

JERSEY MIKE’S

833 S PONCE DE LEON BLVD UNIT 2 · SAINT AUGUSTINE · St. Johns County · FL 32084

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Inspection Summary

Inspection dateOctober 20, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3716740
Visit number1
Inspection Visit ID13755233
DBPR license6502250

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority0 Intermediate2 Basic0 Critical0 Non-Critical3 Total
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All DBPR Inspector Observations

3 full violation description(s) documented by the inspector during this visit.

High Priority 1

#3High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Cheese 47F, above fill line. Below fill line it is 40F. Person in charge remove cheese above fill line.

Basic 2

#1Basic40-06-5

Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Personal jacket/phone above single service containers. Person in charge moved personal stuff. **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation
#2Basic25-06-4

Basic – Single-service articles not stored inverted or protected from contamination. Case of single service to go containers on floor. **Repeat Violation**

Repeat Violation

Inspector observations synchronized from DBPR on October 21, 2026 3:48 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 25 · Single-service and single-use items
1 observation(s)
Category 40 · Employee personal belongings
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.