Inspection Report

Florida DBPR Inspection Report
Enforcement

BUFFALO WINGS & RINGS

1081 W PRICE BLVD · NORTH PORT · Sarasota County · FL 34288

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Inspection Summary

Inspection dateAugust 20, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionAdministrative complaint recommended
Resultfollow_up_required
Inspection number3716835
Visit number1
Inspection Visit ID13755328
DBPR license6805095

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority2 Intermediate5 Basic0 Critical0 Non-Critical8 Total
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All DBPR Inspector Observations

8 full violation description(s) documented by the inspector during this visit.

High Priority 1

#6High Priority22-41-4

High Priority – Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Observed the chlorine sanitizer solution for the bar dishmachine at 0ppm after running 3 cycles. The operator to use main dishmachine for warewashing. **Corrective Action Taken**

Corrective Action Taken

Intermediate 2

#7Intermediate31B-02-4

Intermediate – No paper towels or mechanical hand drying device provided at handwash sink at the end of the cook line. The operator provided paper towels for the hand sink. **Corrected On-Site**

Corrected On-Site
#8Intermediate53B-05-5

Intermediate – Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed employee food handler training through International Food Service Executives, Association expired for all employees. **Repeat Violation** **Admin Complaint**

Repeat ViolationAdmin Complaint

Basic 5

#1Basic24-27-4

Basic – Clean equipment/dishware/utensils stored next to handwash/food preparation sink exposed to splash. Observed plastic drink ware stored in front of the handwashing sink exposed to splash behind the bar. The operator properly stored the drink ware. **Corrected On-Site**

Corrected On-Site
#2Basic40-06-5

Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed an employee purse stored near plastic beverage cups in the server station. The purse was properly stored. **Corrected On-Site**

Corrected On-Site
#3Basic14-69-4

Basic – Ice buildup in the walk-in freezer. **Repeat Violation**

Repeat Violation
#4Basic14-36-5

Basic – Interior of refrigerator or freezer in disrepair/has exposed insulation. Observed the roll top door for the reach in cooler, nearest the entrance to the cook line, in disrepair with exposed insulation.

#5Basic25-18-4

Basic – Single-service articles stored in toilet room/locker room/garbage room/mechanical room. Observed 2 cases of plastic to go containers stored on the floor of the employee restroom. The operator properly stored the to go boxes. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on August 21, 2026 11:09 AM.

Violation category totals
Category 14 · Food-contact and nonfood-contact surface design/maintenance
2 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 25 · Single-service and single-use items
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 40 · Employee personal belongings
1 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.