MAMA'S TACOS
710 WASHINGTON AVE CU-3 · MIAMI BEACH · Dade County · FL 33139
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
See what changed since the last inspection.
Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.
All DBPR Inspector Observations
9 full violation description(s) documented by the inspector during this visit.
High Priority 2
01B-13-4High Priority – Stop Sale issued due to food not being in a wholesome, sound condition. Observed in reach in cooler at cook line RAW BRUGER PATTY (55F – Cold Holding); COOKED SHRIMP (60F – Cold Holding); COOKED CABBAGE (55F – Cold Holding) RAW CHICKEN (56F – Cold Holding); RAW STEAK (48F – Cold Holding), as per chef left there the night before. **Warning**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed in reach in cooler at cook line RAW BRUGER PATTY (55F – Cold Holding); COOKED SHRIMP (60F – Cold Holding); COOKED CABBAGE (55F – Cold Holding), as per chef left there the night before. **Warning**
Intermediate 1
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Observed soda gun at bar area soiled with mold like substance. **Warning**
Basic 6
24-05-4Basic – Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Observed pot and pans stored on the floor not inverted. **Warning**
14-74-7Basic – Cold holding equipment not maintained in good repair. Do not store time/temperature control for safety food in this unit until the unit is repaired. Observed reach in cooler under flattop griddle at cook line at 58 F after leaving thermometer in for five minutes not cooling properly. **Warning**
14-11-5Basic – Equipment in poor repair. Observed gasket at reach in cooler at prep area torn. **Warning**
10-17-4Basic – In-use knife/knives stored in cracks between pieces of equipment. Observed at work station in kitchen area a knife stored in between conduit and wall.. **Warning**
10-20-4Basic – In-use tongs stored on equipment door handle between uses. Observed tongs on oven handle at kitchen area. **Warning**
36-27-5Basic – Wall soiled with accumulated grease, food debris, and/or dust. Observed wall over mop sink soiled. **Warning**
Inspector observations synchronized from DBPR on August 25, 2026 12:42 PM.
Violation category totals
1 observation(s)
1 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.