ELBAS CAFE AND SERVICES
7498 NW 8 ST UNIT A AND B · MIAMI · Dade County · FL 33126
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
10 full violation description(s) documented by the inspector during this visit.
High Priority 1
08A-20-5High Priority – Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Observed raw chicken stored over raw beef in reach in freezer. **Repeat Violation**
Intermediate 1
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Observed can opener soiled. **Repeat Violation**
Basic 8
22-20-5Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
08B-38-4Basic – Food stored on floor. Observed 3 plastic containers with cooking oil, and 1 case of avocados stored on the floor, located at dry storage. **Repeat Violation**
31B-04-4Basic – No handwashing sign provided at a hand sink used by food employees.
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed walk in cooler fans soiled.
22-16-4Basic – Reach-in cooler interior/shelves have accumulation of soil residues. Observed 2 doors reach in cooler interior soiled, located at front counter.
29-49-6Basic – Standing water in bottom of reach-in-cooler, located at preparation kitchen.
08B-12-5Basic – Stored food not covered. Observed several aluminum containers with cooked food not covered in reach in cooler interior soiled. During the inspection employee covered. **Corrected On-Site**
14-17-4Basic – Walk-in cooler shelves with rust that has pitted the surface.
Inspector observations synchronized from DBPR on September 17, 2026 11:23 AM.
Violation category totals
3 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.