TEQUIZTLAN MEXICAN RESTAURANT AND TEQUILA BAR
1900 BAY RD STE 113-B · MIAMI BEACH · Dade County · FL 33139
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
6 full violation description(s) documented by the inspector during this visit.
High Priority 2
08A-04-5High Priority – Raw animal food stored over or with unwashed produce. Observed raw shell eggs over tomatoes in the walk-in cooler. The cook moved the eggs to the bottom shelf. **Corrected On-Site**
01B-13-4High Priority – Stop Sale issued due to food not being in a wholesome, sound condition. Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. See stop sale. Observed 3 salmon (41F – Cold Holding); and 3 Mahi-Mahi (41F – Cold Holding); still in the vacuum.
Intermediate 1
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. Observed a plastic squeeze bottle and lid in the hand washing sink at the bar. The bartender removed it. **Corrected On-Site**
Basic 3
06-09-2Basic – Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. See stop sale. Observed 3 salmon (41F – Cold Holding); and 3 Mahi-Mahi (41F – Cold Holding); still in the vacuum.
32-12-6Basic – Covered waste receptacle not provided in women's bathroom.
16-46-4Basic – Old labels stuck to food containers after cleaning. Observed a few day dits still on the clean pans.
Inspector observations synchronized from DBPR on October 9, 2026 12:23 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.