Inspection Report

Florida DBPR Inspection Report
Warning

TACO BELL #25

740 N NOVA RD · DAYTONA BCH · Volusia County · FL 32114

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Inspection Summary

Inspection dateSeptember 29, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3717253
Visit number1
Inspection Visit ID13755746
DBPR license7405183

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority2 Intermediate8 Basic0 Critical0 Non-Critical11 Total
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All DBPR Inspector Observations

11 full violation description(s) documented by the inspector during this visit.

High Priority 1

#9High Priority03F-02-5

High Priority – Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. -sour cream less than 4 hours **Warning**

Warning

Intermediate 2

#10Intermediate31B-02-4

Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. -men's **Warning**

Warning
#11Intermediate53B-13-5

Intermediate – Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**

Warning

Basic 8

#1Basic50-09-4

Basic – Current Hotel and Restaurant license not displayed. **Warning**

Warning
#2Basic35B-01-4

Basic – Exterior door has a gap at the threshold that opens to the outside. -rear door **Warning**

Warning
#3Basic51-13-4

Basic – No Heimlich maneuver/choking sign posted. **Warning**

Warning
#4Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -exterior of white ,green and brown containers -vent soiled on reach in cooler -2 shelves under soda station in drive thru soiled -gaskets soiled on walk in cooler -gaskets soiled on both sides of reach in cooler **Warning**

Warning
#5Basic36-64-5

Basic – Objectionable odors by fryers and in men's room. **Warning**

Warning
#6Basic36-27-5

Basic – Wall soiled with accumulated grease, food debris, and/or dust. -walls heavily soiled behind 3 compartment sink -behind drive three drink station -behind handsink near drive thru **Warning**

Warning
#7Basic29-11-4

Basic – Water leaking from pipe and/or faucet/handle. -sprayer at three compartment leaking/spraying **Warning**

Warning
#8Basic36-10-4

Basic – Worn, torn and/or soiled floors/carpeting. -by rear door -under 3 compartment sink -under fryers and thermalizer -floors soiled under drink station in drive thru area -floors soiled under equipment in storage area and by prep sink **Warning**

Warning

Inspector observations synchronized from DBPR on September 30, 2026 12:49 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
3 observation(s)
Category 50 · Current license displayed
1 observation(s)
Category 51 · Other sanitary and safe-operation conditions
1 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.