Inspection Report

Florida DBPR Inspection Report

BEEF O'BRADY'S

4944 MALLOY PLAZA EAST STE A · MARIANNA · Jackson County · FL 32448

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Inspection Summary

Inspection dateAugust 6, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionAdministrative complaint recommended
Resultfollow_up_required
Inspection number3717495
Visit number1
Inspection Visit ID13755988
DBPR license4200528

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority1 Intermediate3 Basic0 Critical0 Non-Critical7 Total

All DBPR Inspector Observations

7 full violation description(s) documented by the inspector during this visit.

High Priority 3

#4High Priority35A-02-8

High Priority – Live, small flying insects found. 5 live in dish area, 2 live in dry storage area, 2 live on server station. **Admin Complaint**

Admin Complaint
#5High Priority01B-02-5

High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Shredded cheese 55F, pork 55F, Swiss 59F, provolone 56F, steak 57F, pepper jack 56F, at 3:23, per employee items in cooler since at least 11am. See stop sale.

Stop Sale
#6High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Shredded cheese 55F, pork 55F, Swiss 59F, provolone 56F, steak 57F, pepper jack 56F, at 3:23, per employee items in cooler since at least 11am. See stop sale. **Warning**

WarningStop Sale

Intermediate 1

#7Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Food debris on slicer.

Basic 3

#1Basic14-09-4

Basic – Cutting board has cut marks and is no longer cleanable. One on fry station and one handing on clean dish shelf.

#2Basic29-49-6

Basic – Standing water in bottom of fry station and expo reach-in-cooler.

#3Basic36-27-5

Basic – Wall and ceiling soiled with accumulated grease, food debris, and/or dust around fry area.

Inspector observations synchronized from DBPR on August 10, 2026 12:20 AM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.