LOS AMIGOS CAFE # 2
9873 SW 40 ST · MIAMI · Dade County · FL 33165
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
See what changed since the last inspection.
Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.
All DBPR Inspector Observations
18 full violation description(s) documented by the inspector during this visit.
High Priority 3
22-45-4High Priority – Food-contact surfaces not sanitized after cleaning, before use. Do not use equipment/utensils not properly sanitized. Observed employees are not sanitizing utensils at the front counter. **Warning**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed ham (55 F – Cold Holding); cheese (55 F – Cold Holding) at the front counter. As per employee foods were placed at 7:30 AM. **Warning**
29-42-4High Priority – Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. **Warning**
Intermediate 3
27-06-4Intermediate – No hot running water at three-compartment sink. Observed water reached 80°F after running for about 5 minutes. No hot water in the whole establishment. **Warning**
31B-03-4Intermediate – No soap provided at handwash sink. Observed at the front counter. Employee provided soap. **Corrected On-Site** **Warning**
27-16-4Intermediate – Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. Observed water reached 80°F after running for about 5 minutes. No hot water in the whole establishment. **Warning**
Basic 12
35A-03-4Basic – Dead roaches on premises. Observed 10 dead roaches. One on the hallway to the bathroom. 5 on the floor of small room next to women's bathroom and 4 inside a bucket stored inside that room. **Warning**
40-06-5Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed cell phone stored above wrapping plastic on preparation table. **Warning**
14-11-5Basic – Equipment in poor repair. Observed reach in cooler door gasket torn in the kitchen area. **Warning**
35B-01-4Basic – Exterior door has a gap at the threshold that opens to the outside. **Repeat Violation** **Warning**
21-04-4Basic – In-use wet wiping cloth/towel used under cutting board.observed under cutting board at the kitchen area. Employee removed it. **Corrected On-Site** **Warning**
22-08-4Basic – Interior of oven has accumulation of black substance/grease/food debris. **Warning**
27-10-4Basic – No hot running water at mop sink. Observed water reached 80°F after running for about 5 minutes. No hot water in the whole establishment. **Warning**
33-16-4Basic – Open dumpster lid. **Warning**
12B-13-4Basic – Opened employee beverage container in a cold holding unit with food to be served to customers. Observed inside reach in cooler . Employee discarded it. **Corrected On-Site** **Warning**
38-02-4Basic – Twenty (20) foot-candles of light at least 30 inches from floor not provided in kitchen and warewashing area. **Warning**
36-27-5Basic – Wall soiled with accumulated grease, food debris, and/or dust. Observed at the 3 compartment sink. **Repeat Violation** **Warning**
29-11-4Basic – Water leaking from pipe and/or faucet/handle. Observed at the front counter. **Warning**
Inspector observations synchronized from DBPR on October 3, 2026 12:41 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
3 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.