Inspection Report

Florida DBPR Inspection Report
Warning

THE STILES HOTEL / MATILDA'S KITCHEN

1120 COLLINS AVE · MIAMI BEACH · Dade County · FL 33139

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Inspection Summary

Inspection dateSeptember 22, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3717563
Visit number1
Inspection Visit ID13756056
DBPR license2327956

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
5 High Priority1 Intermediate5 Basic0 Critical0 Non-Critical11 Total
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All DBPR Inspector Observations

11 full violation description(s) documented by the inspector during this visit.

High Priority 5

#6High Priority35A-02-8

High Priority – Live, small flying insects found. Observed at prep area 15 small flying on a juice machine and ceiling at prep area at kitchen entrance. **Warning**

Warning
#7High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Observed at walk in cooler raw shell eggs stored over shredded cheese. Employee placed eggs on bottom shelf. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#8High Priority29-37-4

High Priority – Spray hose at dish sink lower than flood rim of sink. Observed at triple sink, spray hose hanging below flood rim. **Warning**

Warning
#9High Priority01B-13-4

High Priority – Stop Sale issued due to food not being in a wholesome, sound condition. Observed salmon and mahi at walk-in cooler thawed in original ROP packaging. Observed at cook line flip top croquettes (50F – Cold Holding); maduros (51F – Cold Holding); cooked chicken wings (58F – Cold Holding), as per employees left there the night before. **Warning**

WarningStop Sale
#10High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed at cook line flip top croquettes (50F – Cold Holding); maduros (51F – Cold Holding); cooked chicken wings (58F – Cold Holding), as per employees left there the night before. **Warning**

Warning

Intermediate 1

#11Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Observed service counter soiled with food debris. **Warning**

Warning

Basic 5

#1Basic14-74-7

Basic – Cold holding equipment not maintained in good repair. Do not store time/temperature control for safety food in this unit until the unit is repaired. Observed reach in cooler and cook line at 50F. **Warning**

Warning
#2Basic06-09-2

Basic – Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. See stop sale. Observed salmon and mahi at walk-in cooler thawed in original ROP packaging. **Warning**

WarningStop Sale
#3Basic50-09-4

Basic – Current Hotel and Restaurant license not displayed. Observed current license not displayed. **Warning**

Warning
#4Basic16-55-4

Basic – Dishmachine not washing/rinsing properly. Must wash, rinse and sanitize all dishware, equipment and utensils in three-compartment sink until dishmachine is functioning properly. Observed Dishwasher (Chlorine 0ppm) at warewashing area. **Warning**

Warning
#5Basic35B-08-4

Basic – Fly sticky tape hanging over food/food preparation area/food-contact equipment. Observed sticky fly trap over juice machine at prep area covered in flys. **Warning**

Warning

Inspector observations synchronized from DBPR on September 23, 2026 12:03 PM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 6 · Proper thawing of TCS food
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 16 · Dishwashing facilities, test kits and gauges
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
2 observation(s)
Category 50 · Current license displayed
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.