Inspection Report

Florida DBPR Inspection Report
Completed

WESTCHASE GOLF CLUB

11602 WESTCHASE GOLF DR · TAMPA · Hillsborough County · FL 33626

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Inspection Summary

Inspection dateOctober 19, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3717663
Visit number1
Inspection Visit ID13756156
DBPR license3911121

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority1 Intermediate5 Basic0 Critical0 Non-Critical7 Total
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All DBPR Inspector Observations

7 full violation description(s) documented by the inspector during this visit.

High Priority 1

#6High Priority08A-02-6

High Priority – Raw animal food stored over or with ready-to-eat food in a freezer – not all products commercially packaged. Raw frozen shrimp stored over frozen sweet potato fries inside front line reach in chest freezer. Bags of raw frozen chicken are stored over ready to eat plantains, mashed potatoes, veggie burgers, and frozen corn inside the walk in freezer. Manager relocated all raw items to an approved location at time of inspection. **Corrected On-Site**

Corrected On-Site

Intermediate 1

#7Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Interior of soda gun nozzle soiled at bar area.

Basic 5

#1Basic22-20-5

Basic – Accumulation of black and pink mold-like substance in the interior of the ice machine. **Repeat Violation**

Repeat Violation
#2Basic40-06-5

Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Personal back pack with over-the-counter medicine stored on the table next to two compartment sink Sunglasses on front line reach in cooler. Manager removed all personal items to an approved location at time of inspection. **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation
#3Basic08B-38-4

Basic – Food stored on floor. Four cases of frying oil are stored on the floor next to front line reach in chest freezer. Manager relocated all food off the floor at time of inspection. **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation
#4Basic31B-04-4

Basic – No handwashing sign provided at a hand sink used by food employees. Inside the male and female restrooms located outside of bar area. Missing inside women's restroom inside establishment. A handwashing sign has been emailed to the manager at time of inspection.

#5Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Exterior of multiple front line cook equipment are soiled including reach in cooler and reach in chest freezer.

Inspector observations synchronized from DBPR on October 20, 2026 4:43 PM.

Violation category totals
Category 8 · Food protection and cross-contamination
2 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
2 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 40 · Employee personal belongings
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.